Special Today, Stemed Clams with Garlic Butter, $9/Lb

Posted in News on 25 Apr 12

2 Responses to “Special Today, Stemed Clams with Garlic Butter, $9/Lb”

  1. Jeff (April 25th, 2012 at 4:41 pm)

    Hi,
    You packaged our catch from yesterday, and I stopped in for some oysters.

    The oysters were great and the packaging looks great too.

    I am from the prairies and every July 1st we like to have an outdoor clam bake. I seem to have trouble finding clams from the grocery store. Are they not in season at this time?

    We like to include as large prawns, scallops, mussels and clams.

    I have your business card and will be calling.

    Any suggestions or tips regarding our clambake would be appreciated.

    Thanks again for the great, friendly service!

    Jeff

  2. Peter (May 2nd, 2012 at 5:34 pm)

    Hi Jeff, I remember you and your fish, I know you are going to enjoy it everytime you take it out of the freezer. As far as your clam bake goes, give me a call in mid June and we will talk, before 11 Pacific Time if you can, it starts gets kinda crazy here that time of year.

    Peter

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